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2024-04-01 06:25:00
00:04:36
Urdu
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Pakistan's famous actor Umair Rana also reached to eat Waris Nihari at Lahore | Best Food Point | Discover Pakistan TV
Waris Nihari is a traditional South Asian dish, particularly popular in Pakistan and parts of India. It is a slow-cooked stew made primarily with tender pieces of beef or lamb, along with bone marrow, simmered in a flavorful broth. The dish is renowned for its rich and aromatic gravy, which is infused with a blend of spices such as cumin, coriander, cloves, cinnamon, and cardamom. These spices lend depth and complexity to the dish, creating a robust and satisfying flavor profile.