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11. Enhancement of growth and suppressing the root diseases of tomato plant by using organic amendment


Article Information

Title: 11. Enhancement of growth and suppressing the root diseases of tomato plant by using organic amendment

Authors: Gulnaz Parveen, Naila Mukhtar, Kaleemullah, Muhammad Kamal Sheikh

Journal: Pure and Applied Biology (PAB)

HEC Recognition History
Category From To
Y 2024-10-01 2025-12-31
Y 2022-07-01 2023-06-30

Publisher: Bolan Society for Pure and Applied Biology

Country: Pakistan

Year: 2019

Volume: 8

Issue: 2

Language: English

Categories

Abstract

Cotton (Gossypium hirsutum L.) and mustard (Brassica compestris L.) cake used to suppress pathogenic fungi and ultimately enhanced the growth of tomato (Lycopersicon esculentum) plant. During field experiment tomato plant was treated  alone and combine use of mustard and cotton cake with different concentration viz, 1, 3 and 5% W/V. Fusarium solani, Botrytis cinerea  and Fusarium samitactum was completely controlled by the combine effect of mustered and cotton cake at 1%MC+5%CC, similarly Rhizoctonia solani was completely controlled at 1%MC+1%CC, while 5%MC, 5%CC, 1%CC+5%MC also showed the significant (P< 0.05) result by reducing the percent infection of F. solani, R. solani  at 11.11 each. Plant height enhanced significantly (P< 0.05) by all treatments alone and combine, while maximum plant height and weight was produced by combine effect of mustard and cotton cake at 1%MC+5%CC was 14cm and 23.41g respectively.
Keywords: Cotton; Fungi; Lycopersicon esculentum; Mustard; Organic manure
http://dx.doi.org/10.19045/bspab.2019.80051


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