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Title: Impact of Lemongrass and Galangal as Feed Additives on Performance of Lactating Barki Goats
Authors: M.S.A. Khattab, H.M. El-Zaiat, A.M. Abd El Tawab, O.H. Matloup, A.S. Morsy, M.M. Abdou, H.M. Ebeid, M.F.A. Attia, S.M.A. Sallam
Journal: International Journal of Dairy Science
Publisher: Asian Network for Scientific Information
Country: Pakistan
Year: 2017
Volume: 12
Issue: 3
Language: English
DOI: 10.3923/ijds.2017.184.189
ABSTRACT
Background The current study was carried out to investigate addition of lemongrass or galangal to diet and its effect of productive
performance of lactating Barki goats. Materials and Methods Thirty lactating Barki goats were divided into three groups 10 animals per
each treatment, first group was fed control diet without additives, consist of Egyptian clover hay, corn silage and concentrate feed
mixture 103060 on DM basis, respectively Control second group was fed control diet plus 4 g of lemongrass kg1501 DM and the third
group was fed control diet plus 4 g galangal kg1501 DM.Results The results showed that adding galangal increased propionate
concentrations p0.05 between treatments in acetate and butyrate concentrations. Ammonia concentration was higher
p
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