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Biosecurity and Biosafety concerns of Research and diagnostic Laboratory under International Guidelines


Article Information

Title: Biosecurity and Biosafety concerns of Research and diagnostic Laboratory under International Guidelines

Authors: Noor-ul- Huda, Fabiha Shahid, Iqra Iftikhar, Hafiz Muhammad Rehman, Shehla Javaid, Mubeen Fatima, Iqra Rehman, Momal Babar

Journal: Advancements in Life Sciences

HEC Recognition History
Category From To
X 2023-07-01 2024-09-30
X 2022-07-01 2023-06-30
Y 2021-07-01 2022-06-30
Y 2020-07-01 2021-06-30

Publisher: Centre of Excellence in Molecular Biology

Country: Pakistan

Year: 2022

Volume: 9

Issue: 2

Language: en

DOI: 10.62940/als.v9i2.1414

Categories

Abstract

Currently, academic research labs and diagnostic laboratories are facing a serious issue of biosecurity and biosafety globally. The high rate of mutations and continuous new emerging infectious diseases with the risk of bioterrorism demands that each lab personnel share equal responsibility for biosecurity & biosafety at their work. The primary job of government authorities is to implement a well-organized detection system and limit the spread of hazardous biological agents by providing a biologically safe setting for lab scientists and for the common man in communities and institutes. The safety of lab personnel, lab environment, and pathogens depends on effective and safe laboratory working and pathogen handling which determines the reliable and accurate results of laboratory experiments. The aim of this article is to address the basic components of laboratory biosafety, laboratory biosecurity, and laboratory management. Further DURC (dual-use research of concern) deals with the commencement of lawful reasons to generate information, knowledge, technology, and products that are used for either harmful or beneficial purposes. The precautions are taken to ensure laboratory biosecurity and biosafety should be a part of the laboratory safety policy manual for guidance and implementation for a safe laboratory environment. Keywords: Antioxidants; tomato; lycopene; β-carotene; reactive oxygen species (ROS) 


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