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Title: Characteristics and chemical composition of Solanum Elaeagnifolium seed oil
Authors: H. Feki, I. Koubaa, H. Jaber, J. Makni, M. Damak
Journal: ARPN Journal of Engineering and Applied Sciences
Publisher: Khyber Medical College, Peshawar
Country: Pakistan
Year: 2013
Volume: 8
Issue: 9
Language: English
The physico-chemical characteristics and the fatty acid, sterol and triacylglycerol compositions of oil extracted from <i>Solanum elaeagnifolium</i> seeds were determined in this study. The percentage yield of the oil was calculated as 3%. The saponification value (226.15mg KOH g<sup>-1</sup>), iodine value (149.1 g/100 g of oil), peroxide value (61.87 mequiv.O<sub>2</sub>/kg) and free fatty acid (13.9 mg KOH g<sup>-1</sup>) were determined to assess the quality of the oil. The physico-chemical characterization showed that <i>Solanum elaeagnifolium</i> seed oil is unsaturated semi-drying oil, with high saponification and acidic values. The oil contains high levels of Linoleic acid (C<sub>18:2</sub>, 67.59%), oleic acid (C<sub>18:1</sub>, 16.70%) and palmitic acid (C<sub>16:0</sub>, 8.52%). LLL (35.38%), OLL (18.91%), PLL (16.52%) and PLO (13.81%) were the abundant triacylglycerols representing more than 84% of the seed oil (L: linoleic, O: oleic, P: palmitic, S: stearic). The sterol marker, β-sitosterol, accounted for 69.66% of the total sterol content in the seed oil and is followed by campesterol (11.51%), stigmasterol (7.64%) and Δ<sup>5</sup>-avenasterol (5.37%).
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