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Production of antibacterial biodegradable food packaging using Thymus vulgaris L. Extract, Hydroxyethyl Cellulose and Polyvinyl Alcohol

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Title: Production of antibacterial biodegradable food packaging using Thymus vulgaris L. Extract, Hydroxyethyl Cellulose and Polyvinyl Alcohol

Authors: Gülsemin Savaş Tuna, Göktuğ Bender, Aleyna Palikan, Damla Demirbilek, Salim Efe Zeybek, Gökçen Ozan

Journal: Bioscience Research

HEC Recognition History
Category From To
Y 2023-07-01 2024-09-30
Y 2022-07-01 2023-06-30
Y 2021-07-01 2022-06-30
Y 2020-07-01 2021-06-30

Publisher: Asiatic Region

Country: Pakistan

Year: 2021

Volume: 18

Issue: 1

Language: English

Categories
Polymers (49) Food Packaging (9) Plant Extracts (192) Microbiology (14542) Materials Science (8025)

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