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Sustainable Agriculture and Innovation Adoption in a Small-Scale Food Production System: the Case of Yam in Rotation with Intercropping <em>Mucuna pruriens var utilis</em> and Maize in the Guinea-Sudan Zone of Benin


Article Information

Title: Sustainable Agriculture and Innovation Adoption in a Small-Scale Food Production System: the Case of Yam in Rotation with Intercropping Mucuna pruriens var utilis and Maize in the Guinea-Sudan Zone of Benin

Authors: Raphiou Maliki, Brice Sinsin, Laurent Parrot, Jacques Lançon, Anne Floquet and NeBambi Lutaladio

Journal: American-Eurasian journal of agricultural & environmental sciences

HEC Recognition History
No recognition records found.

Year: 2016

Volume: 16

Issue: 1

Language: English

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