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4 Papers found for "Wheat Quality (4)"

EFFECTS OF NITROGEN AND IRRIGATION ON GLUTEN PROTEIN COMPOSITION AND THEIR RELATIONSHIP TO “YELLOW BERRY” DISORDER IN WHEAT (TRITICUM AESTIVUM)

ANA I. LEDESMA-OSUNA, BENJAMÍN RAMÍREZ-WONG, CONCEPCIÓN L. MEDINA-RODRÍGUEZ, EDITH A. MATUS-BARBA, FRANCISCO RODRÍGUEZ-FÉLIX, PATRICIA I. TORRES-CHÁVEZ

Pakistan Journal of Botany | 2014

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Physicochemical properties of wheat (Triticum aestivum L.) available for consumption in Pakistan.

Hafiza Mehwish Iqbal, Kamran Kadir, Qurrat-Ul-Ain Akbar, Salman Khurshid, Saqib Arif, Shahid Yousaf

International Journal of Biology and Biotechnology | 2017

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In vitro and greenhouse response of different wheat lines against salinity stress.

Mazharullah, Mohammad Sayyar Khan, Muhammad Adnan, Ujala Mehtab

International Journal of Biology and Biotechnology | 2016

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EVALUATION OF DIFFERENT WHEAT GENOTYPES FOR QUALITY TRAITS THROUGH MOLECULAR CHARACTERIZATION

Aiman Hina, Taj Naseeb Khan, Zahid Akram

International Journal of Biology and Biotechnology | 2013

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