DefinePK

The Role of Iron in Advanced Oxidation Technologies: A Review of Applications in Wastewater Remediation

Ali Khan Yousaf Zai, Dawood Ali, Faryal Zafar, Iqra Zahoor, Mubashar Hussain Ch, Muhammad Saad Ashraf, Rania Safdar, Sabika Nasir, Samra Kanwal

Indus Journal of Bioscience Research (IJBR) | 2025

Direct ultrasound synthesis of vanadyl pyrophosphate catalyst for partial oxidation of n-butane to maleic anhydride

Science Proceedings Series | 2019

Influence of the extraction process on the chemical composition and oxidation state of baobab (Adansonia digitata L.) seed oil

Alioune Sow, Edouard Mbarick Ndiaye, Hamza El Moudden, Hicham Harhar, Mady Cisse, Mohamed Tabyaoui, Nicolas Cyrille Ayessou, Yousra El Idrissi

Journal of Global Innovations in Agricultural Sciences | 2024

Oxidation of beverage cans in the temperature range 400-610oc

Amir Arifin, Firdaus M. S., Irsyadi Yani, Nukman, Roberto

ARPN Journal of Engineering and Applied Sciences | 2018

The effect of zinc dialkyldithiophosphate addition to corn oil in suppression of oxidation as enhancement for bio lubricants: A review

Muhamad Azwar Azhari, Nur Rashid Mat Nuri, Quratul Nadia Suffian

ARPN Journal of Engineering and Applied Sciences | 2014

DEGRADATION OF DISPERSE BLUE 79 DYE IN AQUEOUS SOLUTION USING FENTON (H2O2/Fe 2+) PROCESS

Hussein H. Hamed

Science International | 2018

Advanced oxidation of acridine orange by aqueous alkaline iodine

Anum Khursheed, Noshab Qamar, Rafia Azmat, Raheela Naz

Pakistan Journal of Pharmaceutical Sciences | 2016

Kinetics of copper(II) catalyzedoxidation of iodide by iron(III) orthophenanthroline complex in aqueous solution

Abid Iftikhar, Qurat Ul Ain Ishrat

Pakistan Journal of Pharmaceutical Sciences | 2005

OXIDATION AND PEROXIDATION OF POSTHARVEST BANANA FRUIT DURING SOFTENING

BAO YANG, EN YANG, GUIPING CHENG, K.NAGENDRA PRASAD, SHAOYU YANG, XINGUO SU, YUEMING JIANG, YULONG CHEN

Pakistan Journal of Botany | 2008