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23 Papers found for "Food Analysis (23)"

Characterization of Crystallization and Melting Profiles of Blends of Palm mid Fraction, Virgin Coconut Oil and Canola Oil as Cocoa Butter Substitutes Using Differential Scanning Calorimetry and Pulse Nuclear Magnetic Resonance

A.B. Aftar Mizan, M.K. Ayob, A.G. Ma’aruf, M. Mohamad Yusof and I. Izreen

American-Eurasian journal of agricultural & environmental sciences | 2015

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Crystallization and Melting Profiles of Blends of Palm Mid Fraction, Virgin Coconut Oil and Canola Oil as Cocoa Butter Substitutes as Determined Using Differential Scanning Calorimeter and Pulse Nuclear Magnetic Resonance Techniques

A.B. Aftar Mizan, M.K. Ayob, A.G. Ma’aruf, M. Mohamad Yusof and I. Izreen

American-Eurasian journal of agricultural & environmental sciences | 2015

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Evaluation of Some Physicochemical and Rheological Properties of Iranian Honeys and the Effect of Temperature on its Viscosity

Laleh Mehryar, Mohsen Esmaiili and Ali Hassanzadeh

American-Eurasian journal of agricultural & environmental sciences | 2013

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Sensitive chromogenic method development and validation for the estimation of Vitamin A in the Food and Cosmetics Products

Anitha Sadhula, G. Manusha, K. Bhavya Sri, M. Sumakanth, Narmada Vallakeerthi, V. Kiran Kumar

Journal of Neonatal Surgery | 2025

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Unveiling The Phytochemical Richness, Antioxidant Potential, And Shelf-Life Stability of Multi-Herbal Powder Incorporated Tea

Aariba S, Meera Raman

Journal of Neonatal Surgery | 2025

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Development and Validation of a RP-HPLC/UV Method for Analysis of Vitamin A, C and E in Pharmaceuticals, Cosmetics, and Beverages

Abad Khan, Abdul Mateen, Lateef Ahmad, Muhammad Naeem, Muhammad Sohail Anwar, Saqib Jahan

Phytopharmacology research journal | 2025

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Electrochemical Effect of Omega 3 Fatty Acid in Milk at Different Temperatures by Cyclic Voltammetry

Asmaa Abdulsattar Obaid, Hind Jaber Hassoon, Muhammed Mizher Radhi

Biomedicine and chemical sciences | 2023

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Estimation of some preservatives in dairy products available in the local market

Huda. J. Hussein

Bioscience Research | 2023

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UNVEILING THE FUNCTIONAL IMPLICATIONS AND COMPLEX INTERPLAY BETWEEN BOUND PHENOLIC COMPOUNDS AND PHENOLICS IN FOOD: A COMPREHENSIVE REVIEW

Ammara Farooq, Dua Amna, Iqra Munawar, Muhammad Rehan Islam

Agrobiological records | 2023

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FOOD CONTENTS ANALYSIS OF WATERFOWL PASSING THROUGH INDUS THE RIVER AT TAUNSA, SOUTH PUNJAB, PAKISTAN

Aleem Ahmed Khan, Ghulam Ali Raza, Syed Ali Akbar Hussain

Agrobiological records | 2023

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