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Bioactive compounds, Potential nutraceutical and Biopharmaceutical values of Jackfruit (Artocarpus heterophyllus Lam.): A Critical Review

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Title: Bioactive compounds, Potential nutraceutical and Biopharmaceutical values of Jackfruit (Artocarpus heterophyllus Lam.): A Critical Review

Authors: Suhaida Mat Ghani , Johor Bahru, Johor, Malaysia), Maizatulakmal Yahayu , UniversitiTeknologi Malaysia (UTM), Johor Bahru, Johor, Malaysia), Zaitul Iffa Abd Rasid , UniversitiTeknologi Malaysia (UTM), Johor Bahru, Johor, Malaysia), Daniel Joe Dailin , Johor Bahru, Johor, Malaysia, Institute of Bioproduct Development , UniversitiTeknologi Malaysia (UTM), Johor Bahru, Johor, Malaysia), Nur Izyan Wan Azelee , Johor Bahru, Johor, Malaysia, Low Hock Heng, Dalia Sukmawati, Hesham El Enshasy , Johor Bahru, Johor, Malaysia, Institute of Bioproduct Development , UniversitiTeknologi Malaysia (UTM), Johor Bahru, Johor, Malaysia, City of Scientific Research and Technology Applications, New Burg Al Arab, Alexandria, Egypt)

Journal: Bioscience Research

HEC Recognition History
Category From To
Y 2023-07-01 2024-09-30
Y 2022-07-01 2023-06-30
Y 2021-07-01 2022-06-30
Y 2020-07-01 2021-06-30

Publisher: Asiatic Region

Country: Pakistan

Year: 2022

Volume: 19

Issue: 4

Language: English

Categories
Food Science (9432) Biopharmaceuticals (2) Phytochemistry (2810) Nutraceuticals (37) Review (431)

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