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Study of the Mechanical Damage of Soybean Due to Different Threshing and Processing Methods by Using Sodium Hypochlorite Test

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Title: Study of the Mechanical Damage of Soybean Due to Different Threshing and Processing Methods by Using Sodium Hypochlorite Test

Authors: K.C. Gagre, R.W. Bharud and A.P. Karjule

Journal: American-Eurasian journal of agricultural & environmental sciences

HEC Recognition History

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Year: 2014

Volume: 14

Issue: 6

Language: English

DOI: 10.5829/idosi.aejaes.2014.14.06.12351

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Study of the Mechanical Damage of Soybean Due to Different Threshing and Processing Methods by Using Sodium Hypochlorite Test

Article Information

HEC Recognition History

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