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Comparative Analyses of the Nutritional Composition of Fish, Fish Eggs and Fowl Eggs

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Title: Comparative Analyses of the Nutritional Composition of Fish, Fish Eggs and Fowl Eggs

Authors: Oko Augustine Okpani

Journal: American-Eurasian journal of agricultural & environmental sciences

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Year: 2019

Volume: 19

Issue: 4

Language: English

DOI: 10.5829/idosi.aejaes.2019.242.248

Categories
Food Science (9432) Fish Products (2) Egg Products (1) Comparative Analysis (89) Nutrition (11542)

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