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1 Papers found for "Nutritional Properties (1)"

BLEND OF FLOUR WITH VIGNA RADIATA AND VIGNA MUNGO USED IN MUFFINS IN ORDER TO INCREASE NUTRITIONAL PROPERTIES

Anum Liaquat, Rashida Ali, Sayeida Sadia Aimon, Seema Ashraf, Syeda Hafsa Aamir, Tehreem Qadeer

Agrobiological records | 2021

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