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3 Papers found for "Organoleptic Properties (3)"

Effects of Three Polysaccharide Coatings on Physicochemical and Organoleptic Properties of Mushroom (<em>Agaricus bisporus</em>)

Azam Niazmand, Hamid B. Ghodusi, Fakhri Shahidi and Razieh Niazmand

American-Eurasian journal of agricultural & environmental sciences | 2009

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The Physical, Chemical, Organoleptic and Microbiological Quality of Meat and Meat Products: A Case Study in Gazipur district

Md Shamim Akhter, Nasrin Nahar Begum, Sadia Hossain

Sumerianz journal of agriculture and veterinary | 2019

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Meat Quality of Recycled Layers during Molt and Post Molt Production Cycle: Proximate Composition and Organoleptic Properties of Breast Meat

Muhammad Iqbal Anjum, Nadeem Sadiq, Shahbaz Javaid

International Journal of Veterinary Science | 2015

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