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4 Papers found for "Soybean Science (4)"

Flavour Quality and Stability of an Encapsulated Meat-Like Process Flavouring Prepared from Soybean Based Acid Hydrolyzed Protein

A. Abdel Samad, Hoda H.M. Fadel, M.I. Kobeasy, Magda A. Abdel Mageed, Shereen N. Lotfy

International journal of food processing technology | 2015

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Effect Of Different Planting Patterns On Growth Yield And Quality Of Soybean Genotypes

"Asghar Ali, Asif Tanveer, Muhammad Ather Nadeem, Muhammad Tahir"

Pakistan Journal of Life and Social Sciences | 2005

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Genotypic comparison of determinate and indeterminate soybean lines for yield and yield components

Ammar Khan, Farhatullah, Naveedullah, Sania Begum

Pakistan Journal of Botany | 2018

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Identification and Characterization of Begomoviruses-Whitefly Complex Infecting Soybean in Pakistan

Faheem Zia, Farah Deeba, Farzana Rafeeq, Hasan Riaz, Kaneez Fatima, Mudassar Yasin, Muhammad Afzal, Muhammad Ashfaq, Muhammad Imran, Sabeeh Khan, Seema Kanwal, Shafqat Saeed, Sufyan Raza

Journal of Agriculture and Biology | 2024

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