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Development of mixed dried vegetables and fruit rag snack by utilizing Malaysian availability ingredients

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Title: Development of mixed dried vegetables and fruit rag snack by utilizing Malaysian availability ingredients

Authors: Shi-Yun Wong, Nur Ain Syahnani Radzuan, Muhamad Arif Mohd Said, Nur Amilah Fadhlin Abdul Malik, Nor Fatin Faizah Abd Rashid, Kalaimangai Sugumaran, Nurul Zatil ‘Amirah Karim, Amirah Afiqah Mohd Rahmat, Nor Azira Che Zahari, Hasinah Mohd Zaher, Lee-Hoon Ho*

Journal: Bioscience Research

HEC Recognition History
Category From To
Y 2023-07-01 2024-09-30
Y 2022-07-01 2023-06-30
Y 2021-07-01 2022-06-30
Y 2020-07-01 2021-06-30

Publisher: Asiatic Region

Country: Pakistan

Year: 2019

Volume: 16

Issue: Special Issue

Language: English

Categories
Ingredient Utilization (2) Food Formulation (2) Food Technology (585) Food Processing (169) Product Development (60)

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