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Title: EFFECT OF VARIOUS MINIMAL PROCESSING TREATMENTS ON QUALITY CHARACTERISTICS AND NUTRITIONAL VALUE OF SPINACH
Authors: Muhammad Inam -ur- Raheem, Muhammad Saeed, H. Khuram Wasim Aslam, Azam Shakeel, Muhammad Siddique Raza, Fatima Afzal
Journal: Journal of Global Innovations in Agricultural Sciences
Publisher: Society for Innovative Agriculture, University of Agriculture
Country: Pakistan
Year: 2015
Volume: 3
Issue: 3-Feb
Language: English
Abstract is not available for this paper.
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